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Murugan, M and Alagupalamuthirsolai, M and Ashokkumar, K and Anandhi, A and Ravi, R and Rajangam, J and Dhanya, MK and Krishnamurthy, KS (2022) Climate change scenarios, their impacts and implications on Indian cardamom-coffee hot spots; one of the two in the world. In: Frontiers in Sustainable Food Systems, 6 .
Murugan, M and Ashokkumar, K and Alagupalamuthirsolai, M and Anandhi, A and Ravi, R and Dhanya, MK and Sathyan, T (2022) Understanding the Effects of Cardamom Cultivation on Its Local Environment Using Novel Systems Thinking Approach-the Case of Indian Cardamom Hills. In: Frontiers in Sustainable Food Systems, 6 .
Murugan, M and Ravi, R and Anandhi, A and Kurien, Sajan and Dhanya, MK (2017) Pesticide use in Indian cardamom needs change in cultivation practices. In: CURRENT SCIENCE, 113 (6). pp. 1058-1063.
