Maheshwari, Ramesh (2005) Fish death in lakes. In: Current Science, 88 (11). pp. 1719-1721.
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Abstract
An incidence of mass-scale fish mortality in Bangalore was reported recently in the local newspaper as front-page headline1:'Five tonnes of fish die in Ulsoor Lake. From being a clear, tranquil water body, the recently restored Ulsoor Lake has become a sea of dead fish'. Among the views expressed as the cause of this tragedy were 1-3: (i) Chemicals flushed into the lake, following a cleaning of the BCCowned Ulsoor swimming pool; (ii) lowered Biological Oxygen Demand; (BOD) level due to the approaching summer [BOD, expressed as mg O2 per l, is the amount of dissolved oxygen needed to oxidize organic materials to carbon dioxide and water at a particular temperature and pressure. If there is a large quantity of organic waste, there will be a lot of bacteria working to decompose this waste.
Item Type: | Journal Article |
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Publication: | Current Science |
Publisher: | Indian Academy of Sciences |
Additional Information: | Copyright for this article belongs to Indian Academy of Sciences. |
Department/Centre: | Division of Biological Sciences > Biochemistry |
Date Deposited: | 20 Jul 2005 |
Last Modified: | 19 Sep 2010 04:19 |
URI: | http://eprints.iisc.ac.in/id/eprint/3361 |
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