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Chawla, Manbeena and Mishra, Saurabh and Anand, Kushi and Parikh, Pankti and Mehta, Mansi and Vij, Manika and Verma, Taru and Singh, Parul and Jakkala, Kishor and Verma, HN and AjitKumar, Parthasarathi and Ganguli, Munia and Seshasayee, Aswin Sai Narain and Singh, Amit (2018) Redox-dependent condensation of the mycobacterial nucleoid by WhiB4. In: REDOX BIOLOGY, 19 . pp. 116-133.
Tyagi, Gunjan and Jangir, Deepak Kumar and Singh, Parul and Mehrotra, Ranjana and Ganesan, R and Gopal, ESR (2014) Rapid determination of main constituents of packed juices by reverse phase-high performance liquid chromatography: an insight in to commercial fruit drinks. In: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 51 (3). pp. 476-484.